Lime & Barbecue Snapper Recipe

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Lime & Barbecue Snapper

Prep Time5 mins
Cook Time3 mins
Course: Barbecue
Keyword: barbecue, fish, lime

Ingredients

  • 1 Lime
  • 2 tbsp Barbecue Sauce
  • 2 Large fillets of snapper, or other white fish

Instructions

  • Combine the zest and juice of lime with the sauce.
  • Score the fish fillets on the skin side and brush the fish with Barbecue Sauce.
  • Heat a frying pan or barbecue plate and cook fish skin side down for 2 minutes.
  • Turn fish carefully and cook for 1 minute longer.
  • Serve with lime wedges and salad.
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